Hello dear
Welcome To Ocean Prime Phoenix
At Ocean Prime Phoenix, we celebrate the art of dining, where freshness meets sophistication. Nestled in the heart of Phoenix, our seafood-steakhouse fusion offers an exquisite journey for the palate. We pride ourselves on our prime selections, from tender Filet Mignon to succulent Lobster Mac. Each dish is designed to elevate your dining experience, whether it's a romantic night out or a joyous gathering with friends. Our attentive staff and inviting atmosphere, complete with outdoor seating options, ensure you feel special with every visit. At Ocean Prime Phoenix, every meal is crafted for memories that linger long after the last bite.
Taste the best
Discover Our Menu
Prime Roll
$35.09MisoChili Roasted Broccoli
$18.79Ribeye 16oz
$91.29
Colorado Lamb
$81.29Roasted Chicken
$52.59Saddleberk Farms Pork
$66.29
Jalapeno Au Gratin
$22.59Roasted Garlic Mashed Potatoes
$20.09Parmesan Truffle Fries
$18.79 About
Ocean Prime Phoenix
If you're a fan of fine dining with a focus on the freshest seafood and succulent steaks, look no further than Ocean Prime Phoenix. Nestled at 5455 E High St #115, Phoenix, AZ 85054, this exquisite establishment delivers a culinary experience that is hard to match. With an extensive menu that boasts not only seafood but also prime cut steaks, Ocean Prime is a haven for food lovers.
The ambiance at Ocean Prime sets the stage for memorable evenings, whether it's a romantic date night or a festive gathering with friends. Customers rave about the attentive service, with staff going above and beyond to ensure a delightful dining experience. A recent diner, Dallas Cronin, praised the accommodating nature of the team, highlighting the handcrafted cocktails and seafood that exceeded expectations.
- Signature Dishes: The menu features standout options such as the $65.09 Teriyaki Salmon and the richly flavored $73.79 Chilean Sea Bass. Seafood enthusiasts will also enjoy the $71.29 Ahi Tuna and $73.79 Lobster Linguine, each prepared with expert care.
- Steak Options: If you're in the mood for steak, the 14 oz boneless ribeye is a crowd favorite, praised for its perfect crust and buttery tenderness. Pair your steak with sides like the $22.59 Jalapeno Au Gratin or the decadent $23.79 Black Truffle Mac Cheese.
- Divine Desserts: To cap off your meal, indulge in the $23.79 Ten Layer Carrot Cake or the $25.09 Warm Butter Cake, both of which have left guests coming back for more.
Guests often mention the stunning presentation of their dishes which are relished as much by the eyes as the palate. For instance, Keenan's experience included a delightful array of freshly shucked oysters that needed no embellishment, showcasing the restaurant's commitment to quality ingredients. The warm basket of bread that arrives at the start is a comforting touch, setting a welcoming tone for the meal ahead.
In addition to the stellar food, the setting is adorned beautifully, catering to occasions like anniversaries and birthdays, where even small details like rose petals make a significant impact. Reviewers like Sharen Beveridge have expressed how such touches elevate the experience, transforming dinner into a cherished memory.
Overall, Ocean Prime Phoenix delivers not just a meal, but an experience—a symphony of flavors, impeccable service, and a luxurious atmosphere. Whether you're celebrating a milestone or simply indulging in a night out, this seafood and steakhouse promises to leave you with lasting satisfaction and a yearning to return.
For reservations or inquiries, give them a call at (480) 347-1313 and prepare to embark on a culinary journey that you won't soon forget!
People talk
Our Guestbook
“ Fantastic restaurant and GREAT gluten free options. The staff was beyond accommodating. From the moment we checked in, everyone took that extra step to say happy birthday. The drinks were hand crafted and perfect. The food was beyond expectations. Would definitely recommend for a date night or formal night out with friends. ”
“ I made it out to Phoenix for our annual guys trip. We wanted a fine dining experience before returning home. Ocean Prime was clearly the right choice. From our greeting at the door through closing out our tab and Eric boxing up our food. Troy was awesome. He delivered amazing customer service throughout the evening. He kept the table smiling, and I think we gave him a few laughs as well. Keep up the amazing job. I look forward to returning next year. ”
“ What an amazing dinner to celebrate birthday! I got a warm basket of bread and butter to start things off. My wife and I ordered one dozen oysters, a salad, crab cake, and lobster bisque soup to start things off. The West coast best coast oysters were amazing, ultra flavorful and honestly didnt need anything on them. The salad was one of the best Ive had and Im usually not a salad person, very unique presentation see photo. Crab cake had a nice crispy outer layer, the cabbage that came with it had a nice tart taste that complimented the crab cake and sauce well. By the time we got to our main course, we were actually quite full . That didnt stop me from finishing my seared scallops with buttery lobster and creamy potatoes! It wasnt on the menu, it was one of the specials positioned by our waiter. Fantastic choice! Oh, and we got the chocolate peanut butter pie for dessert to go. OMG that pie was amazing! The inside was more like ice cream and it was almost like a big Reeses peanut butter cup. So. Good. I will definitely be coming back here for more celebratory occasions. I will have to try their steaks next time. K ”
“ The 14 oz boneless ribeye is the best steak Ive ever had. Hands down. It has a perfect crust and a buttery pink interior that melts in your mouth. No accessories are needed for their steak in my opinion, but there are quite a few options available if you desire. They tend to cook on the rarer side, so adjust your order as you see fit. The Surf n Turf appetizer was good, with the scallops as the standout piece, but the dish as a whole was slightly underseasoned and pricey. My friend enjoyed the halibut and gnocchi special, especially the gnocchi. The whipped potato side was fantastic simple, yet wellexecuted. My friend also loved the peanut butter pie, which is a huge portion size. He was disappointed with chocolate sauce being on the plate though instead of hot fudge, and I agree. We need more hot fudge as a society. I opted for the rich, threelayer flourless chocolate torte, which was great, but perhaps a bit too rich. The staff was extremely friendly and kind, which is always appreciated. Ill definitely be returning for more steak or to try the scallop main dish. ”
“ We recently celebrated our anniversary here and had an absolutely wonderful experience! The table was lovely and they had placed rose petals on it. The service was impeccable, Troy could not have been any more attentive and it made for an absolutely perfect night. The food is incredible, I had wonderful Chilean Sea Bass and hubby had a steak, both perfect. We will definitely be coming back as it was such a lovely experience! ”
“ Great ambiance and even better food and service. It was sisters night out during hectic Thanksgiving week and this spot was a perfect getaway. Melissa was our server and she made the experience top tier. Thank you! ”
“ I love this place. It is quiet. Not noisy with loud music a huge crowd of people. The food is top notch the service is amazing. The waiter remembered us from 6 months prior. I will be back cant wait. ”
“ We have gone to this location throughout the years. Service is always good. The good like the other Cameron Mitchel restaurants is great. The server tonight was great. The appetizers and main dishes, as well as the desert, were all great. I recommend the scallops and steak. They do have glutenfree and vegetarian dishes. Ask for adjustments, and they make them. Black Orchid and the Berry Bubblss and others are great choices for beverages. ”